TWO WEEKS BEFORE ADVENT

...and that was it. Apparently we couldn't wait any longer. The feathery flakes have been falling silently all afternoon. I wanted to find a recipe for making our own alcoholfree glögg, and my son joined in the kitchen adventures. Now if you're tasting glöggrecipes, you might as well bring out a few saffron buns from the freezer, some nuts and dark chocolate. And if your son is gloomier than the sky, you can bring out his favourite christmas CD to top it off.

Julen er her.